Roulade of Chicken with Corn, Leeks and Chevre
Sauteed Fresh Tomato Salsa
Roast Tenderloin of Beef with Chimichurri Sauce
Crushed Potatoes with Artichokes Puree
String Beans with Sauteed Mushrooms and Crisp Onion Slivers
Boston Lettuce with Hearts of Palm, Green Mango and Cashew
Coconut Lime Vinaigrette
Breads, Rolls and Butter
Fresh Fruit Platter
Mango Cheesecake
15-40 Guests: $38.00 per Guest
41-80 Guests: $36.00 per Guest
81+ Guests: $34.00 per Guest |